Radisson Plaza Xing Guo Hotel Shanghai has appointed Mr. Andre de Jong as the Director of Food and Beverages.

A Dutch native, Andre is a Cornell graduate and has more than 10 years solid experience in F and B management in the Hospitality industry. Prior to joining Radisson Hotels and Resorts, he was based in Thailand, Indonesia, was working as Director of Food and Beverage of 5-star Movenpick properties in Saudi Arabia, Qatar and Egypt and most recently held the position of Director of Food and Beverage at the 5-star City Resort Radisson Plaza Hotel at the Pier, Cairns, Australia.

With this new assignment, Andre will be responsible for the overall Food and Beverage operation of the 5-star Radisson Plaza Xing Guo Hotel Shanghai.