{"id":15288,"date":"2010-02-24T05:28:21","date_gmt":"2010-02-23T21:28:21","guid":{"rendered":"http:\/\/www.chinahospitalitynews.com\/en\/?p=15288"},"modified":"2010-02-24T05:28:21","modified_gmt":"2010-02-23T21:28:21","slug":"swissotel-dalian-re-launched-as-swish-hotel-dalian","status":"publish","type":"post","link":"https:\/\/www.chinahospitalitynews.com\/cn\/2010\/02\/24\/15288\/","title":{"rendered":"Swissotel Dalian Re-launched As Swish-Hotel Dalian"},"content":{"rendered":"<p>The five-star Swissotel Dalian has been officially re-launched, as the Swish-hotel Dalian.<!--more--><\/p>\n<p>As part of the re-launch activities at the 327 room hotel the room amenities have been upgraded and made more environmentally friendly. After the re-launch, all the towels in the hotel are being replaced with new plush fabrics. Executive room amenities have been upgraded to a famous British luxury brand and standard room amenities are made of environmentally friendly materials: the hotel is reported to be one of the first to make use of these kind of materials in China. Internet access is free of charge to all guests.<\/p>\n<p>The hotel has also reviewed and upgraded its safety and security systems in order to ensure that guests have the safest possible accommodation.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The five-star Swissotel Dalian has been officially re-launched, as the Swish-hotel Dalian.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12723],"tags":[12920,12821,14252,14253,13086,14254],"class_list":["post-15288","post","type-post","status-publish","format-standard","hentry","category-english","tag-dalian","tag-environment","tag-room-amenities","tag-swish-hotel","tag-swissotel","tag-towels"],"_links":{"self":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/15288","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/comments?post=15288"}],"version-history":[{"count":0,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/15288\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/media?parent=15288"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/categories?post=15288"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/tags?post=15288"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}