{"id":30472,"date":"2004-07-07T08:48:04","date_gmt":"2004-07-07T00:48:04","guid":{"rendered":"http:\/\/www.chinahospitalitynews.com\/2004\/07\/07\/holiday-inn-temple-of-heaven-staff-win-award-from-fengtai-district\/"},"modified":"2004-07-07T08:48:04","modified_gmt":"2004-07-07T00:48:04","slug":"holiday-inn-temple-of-heaven-staff-win-award-from-fengtai-district","status":"publish","type":"post","link":"https:\/\/www.chinahospitalitynews.com\/cn\/2004\/07\/07\/30472\/","title":{"rendered":"Holiday Inn Temple Of Heaven Staff Win Award From Fengtai District"},"content":{"rendered":"<p><img decoding=\"async\" height=\"113\" src=\"http:\/\/www.chinahospitalitynews.com\/images\/200407-holidayinntempleofheaven-fandbcompetition.gif\" width=\"150\" align=\"right\">Three associates from the Food and Beverage Department of the Holiday Inn Temple of Heaven participated in Fengtai District's Food and Beverage Work Skills Competition, winning second place.<\/p>\n<p><!--more--><\/p>\n<p>Mr. Raymond Lee, General Manger and Mr. John Li, Director of Food<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Three associates from the Food and Beverage Department of the Holiday Inn Temple of Heaven participated in Fengtai District's Food and Beverage Work Skills Competition, winning second place.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12723],"tags":[],"class_list":["post-30472","post","type-post","status-publish","format-standard","hentry","category-english"],"_links":{"self":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/30472","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/comments?post=30472"}],"version-history":[{"count":0,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/30472\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/media?parent=30472"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/categories?post=30472"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/tags?post=30472"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}