{"id":30488,"date":"2004-07-26T09:21:51","date_gmt":"2004-07-26T01:21:51","guid":{"rendered":"http:\/\/www.chinahospitalitynews.com\/2004\/07\/26\/international-chefs-club-of-beijing-relaunched\/"},"modified":"2004-07-26T09:21:51","modified_gmt":"2004-07-26T01:21:51","slug":"international-chefs-club-of-beijing-relaunched","status":"publish","type":"post","link":"https:\/\/www.chinahospitalitynews.com\/cn\/2004\/07\/26\/30488\/","title":{"rendered":"International Chefs Club Of Beijing Relaunched"},"content":{"rendered":"<p><img decoding=\"async\" height=\"113\" src=\"http:\/\/www.chinahospitalitynews.com\/images\/200407-lidobj-iccb.gif\" width=\"150\" align=\"right\">The International Chefs Club of Beijing (ICCB) has announced its re-launching after a long break due to SARS.<\/p>\n<p><!--more--><\/p>\n<p>TheICCB organized its first Annual Family Chefs BBQ at the Lido Spring Garden on July 25, 2004. A total of 120 local and foreign chefs, and their family members attended the event.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The International Chefs Club of Beijing (ICCB) has announced its re-launching after a long break due to SARS.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12723],"tags":[],"class_list":["post-30488","post","type-post","status-publish","format-standard","hentry","category-english"],"_links":{"self":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/30488","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/comments?post=30488"}],"version-history":[{"count":0,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/30488\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/media?parent=30488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/categories?post=30488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/tags?post=30488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}