{"id":30944,"date":"2010-10-15T05:31:30","date_gmt":"2010-10-14T21:31:30","guid":{"rendered":"http:\/\/www.chinahospitalitynews.com\/en\/?p=17990"},"modified":"2010-10-15T05:31:30","modified_gmt":"2010-10-14T21:31:30","slug":"nanning-to-hold-2010-southeast-asia-international-gourmet-festival","status":"publish","type":"post","link":"https:\/\/www.chinahospitalitynews.com\/cn\/2010\/10\/15\/30944\/","title":{"rendered":"Nanning To Hold 2010 Southeast Asia International Gourmet Festival"},"content":{"rendered":"<p>The 2010 Nanning, Southeast Asia International Gourmet Festival is scheduled to be unveiled in Yongzhou Old Street, Nanning, on October 16, 2010.<!--more--><\/p>\n<p>During the eight-day festival, local residents in Nanning and tourists will be able to sample foods from China and Southeast Asian countries.<\/p>\n<p>This year's event will have five exhibition areas, along with 200 booths. The number of visitors is expected to hit 300,000.<\/p>\n<p>The Southeast Asia International Gourmet Festival has a history of 10 years and has become one of the most important festival events in Nanning.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The 2010 Nanning, Southeast Asia International Gourmet Festival is scheduled to be unveiled in Yongzhou Old Street, Nanning, on October 16, 2010.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12723],"tags":[13081,15367,13129,15368],"class_list":["post-30944","post","type-post","status-publish","format-standard","hentry","category-english","tag-exhibition","tag-food","tag-nanning","tag-southeast-asia-international-gourmet-festival"],"_links":{"self":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/30944","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/comments?post=30944"}],"version-history":[{"count":0,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/30944\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/media?parent=30944"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/categories?post=30944"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/tags?post=30944"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}