{"id":32531,"date":"2007-08-09T05:26:39","date_gmt":"2007-08-08T21:26:39","guid":{"rendered":"http:\/\/www.chinahospitalitynews.com\/2007\/08\/09\/4362-wang-takes-up-shangri-la-xian-role\/"},"modified":"2007-08-09T05:26:39","modified_gmt":"2007-08-08T21:26:39","slug":"wang-takes-up-shangri-la-xian-role","status":"publish","type":"post","link":"https:\/\/www.chinahospitalitynews.com\/cn\/2007\/08\/09\/32531\/","title":{"rendered":"Wang Takes Up Shangri-La Xi'an Role"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/www.chinahospitalitynews.com\/cn\/wp-content\/uploads\/070808-shangrilaxian-wang.gif\" title=\"Leslie Wang\" alt=\"Leslie Wang\" align=\"right\" \/>Shangri-La Golden Flower Hotel, Xi'an has welcomed Leslie Wang as the hotel's new executive assistant manager.<!--more--><\/p>\n<p>Wang joins the hotel with more than 15 years' extensive experience of hotel management. He joined the Shangri-La Hotel and Resorts group in 1992 and has worked at Shangri-La Hotel, Shenzhen; Shangri-La Hotel, Wuhan; The Kerry Centre Hotel, Beijing; and Shangri-La Hotel, Harbin. He was also on hand to assist with the pre-opening of the Shangri-La Academy, Beijing.<\/p>\n<p>In 2002 he was promoted to become a CET (corporate executive trainee) and entered the elite hotel executive management development program. Wang was most recently finance controller of Shangri-La Hotel, Harbin.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shangri-La Golden Flower Hotel, Xi'an has welcomed Leslie Wang as the hotel's new executive assistant manager.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12723],"tags":[],"class_list":["post-32531","post","type-post","status-publish","format-standard","hentry","category-english"],"_links":{"self":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/32531","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/comments?post=32531"}],"version-history":[{"count":0,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/32531\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/media?parent=32531"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/categories?post=32531"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/tags?post=32531"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}