{"id":34101,"date":"2006-11-09T07:49:30","date_gmt":"2006-11-08T23:49:30","guid":{"rendered":"http:\/\/www.chinahospitalitynews.com\/2006\/11\/09\/eaton-hotel-to-soon-unveil-new-conferencing-facilities\/"},"modified":"2006-11-09T07:49:30","modified_gmt":"2006-11-08T23:49:30","slug":"eaton-hotel-to-soon-unveil-new-conferencing-facilities","status":"publish","type":"post","link":"https:\/\/www.chinahospitalitynews.com\/cn\/2006\/11\/09\/34101\/","title":{"rendered":"Eaton Hotel To Soon Unveil New Conferencing Facilities"},"content":{"rendered":"<p>The Eaton Hotel, Hong Kong is nearing completion of its US$18 million makeover.<!--more--><\/p>\n<p>Eaton Hotel's 461 rooms are being upgraded with modern high-tech features, the restaurants have been revamped, a new club floor concept, E Club, has been conceived, and one of Kowloon's largest conference and banquet facilities has been completed.<\/p>\n<p>\"We've really looked closely at what today's business traveller actually needs and I believe we are giving it to them, far more cost effectively than the five-star hotels but with no compromise on quality,\" said Bob van den Oord, the General Manager of the Eaton Hotel Hong Kong.<\/p>\n<p>The new 3,000 sqm Eaton Hotel Banquet and Conference Centre can accommodate up to 550 guests or delegates with flexible configuration and state-of-the-art technology.<\/p>\n<p>It has also become one of Hong Kong's most popular wedding banquet venues, and features a unique spiral staircase which allows the newly wedded couple to make a unique and memorable Hollywood-style grand entrance on their special night.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Eaton Hotel, Hong Kong is nearing completion of its US$18 million makeover.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12723],"tags":[],"class_list":["post-34101","post","type-post","status-publish","format-standard","hentry","category-english"],"_links":{"self":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/34101","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/comments?post=34101"}],"version-history":[{"count":0,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/posts\/34101\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/media?parent=34101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/categories?post=34101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chinahospitalitynews.com\/cn\/wp-json\/wp\/v2\/tags?post=34101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}